Do you want to enjoy life in peak condition well into old age?

Pay attention to your daily lifestyle with the carefully balanced men's blend of vital mushrooms Man PR, BIO – a blend of mushroom extracts. It combines five types of vital mushrooms in a complex formulated with men's well-being in mind.

The base consists of reishi, valued in traditional Chinese medicine as a symbol of vitality and harmony, together with the agaricus mushroom, associated with the body's natural resilience and an active life. These are complemented by poria, linked to life energy and fluid management, shiitake, known as a source of vitality, and maitake, supporting overall lightness.

The blend is intended for men from middle age who want to support their masculine condition, vitality, energy, and overall performance. Whether you spend your days in the office, go out for sports, or enjoy time with your family, this thoughtfully crafted blend of vital mushrooms can easily be incorporated into your daily routine.

You can deepen your care with PRAWTEIN Sup-er-man, which combines a cocoa base with selected plant superfoods. Or drop a few drops of the Man Pr essential blend into the Aqua Dream Aroma Diffuser, dark wood. Its spicy, balsamic, and citrus notes will create a pleasant atmosphere for moments of relaxation where you don't have to pretend to be anyone else.

A blend of mushrooms in a precisely defined ratio means that there is no need to combine several different preparations. Plant-based capsules make it easy to use; you don't have to mix a drink or measure a dose, they are easy to carry and store. They are suitable for active and busy people, as well as for vegans, and are smaller in size (No. 1) for easier swallowing.

All five mushroom extracts used are produced by the dual extraction method, which has two phases. Water extraction releases polysaccharides, including beta-glucans. Alcohol extraction helps to obtain triterpenes and other valuable substances. The resulting broad-spectrum extract retains the natural composition of the mushroom, but in a higher concentration.

Each extract in the blend is standardised for its content of beta-glucans and polysaccharides, which are among the valued natural components of vital mushrooms and form their typical profile, complemented by the natural content of triterpenes and other valuable substances.

Raw materials for BEWIT products containing vital mushrooms undergo continuous, thorough laboratory testing. Their safety has been proven in tests for active substance content, microbiology, pesticides, heavy metals, and polycyclic aromatic hydrocarbons (PAHs).

The premium range of vital mushroom blends emphasises purity, the origin of raw materials, and precise processing. The product is manufactured to certified organic quality, without synthetic additives or unnecessary excipients. The composition also includes BIO lavender essential oil Gold Essence, which underlines the overall character of the blend.

A balanced formula, so that mature age is not a reason to slow down, but an opportunity to take better care of oneself.

Benefits

• A blend of selected dual extracts allowing for a broader spectrum of natural bioactive substances
• High content of beta-glucans (≥30%)
• Content of triterpenes
• BIO essential oil of lavender (Gold Essence)
• Product of natural origin, suitable for vegans
• Free from artificial additives, colourings, flavourings, preservatives
• Tested at every stage of preparation for quality and safety
• Natural source of beneficial substances
• Practical capsules, neutral taste, easy to use and dose

Laboratory-verified quality and transparency

We believe that trust begins with openness. That is why every batch of mushroom extracts used undergoes thorough laboratory testing, which verifies their quality, purity, safety, and content of key bioactive substances.

Among other things, microbiological safety, content of heavy metals, pesticides, polycyclic aromatic hydrocarbons (PAHs), and declared active substances such as beta-glucans or triterpenes are controlled.

Agaricus for vitality and an active lifestyle

The mushroom Agaricus blazei, almond mushroom, is known in English as Brazilian Mushroom or Almond Mushroom, in Japanese as himematsutake, and in traditional Chinese medicine as Ji Song Rong. In nature, it has a light brown to golden cap and is often associated with sunnier regions, which is why it is sometimes called the sun mushroom.

It originates from Brazil, from where it arrived in Japan in the second half of the 20th century. It was there that its more intensive cultivation, research, and use in functional nutrition began. Today, it is cultivated under controlled conditions and used as part of mushroom food supplements worldwide. In modern nutrition, it is popular among people who are interested in daily care for resilience, vitality, and the overall condition of the body.

Agaricus from the perspective of traditional Chinese medicine

In the traditional Chinese concept, agaricus is classified among mushrooms suitable for long-term care of life force and the body's natural resilience. As it is not a classic ancient Chinese mushroom like reishi, it appears more frequently in the more modern concept of functional nutrition inspired by TCM. Its nature is often described as warm, and its taste as sweet.

From the perspective of TCM, agaricus is most often related to the Lungs (Fei) and Kidneys (Shen). The Lungs (Fei) are associated with the defensive energy Wei Qi, i.e., the body's natural shield against external influences. The Kidneys (Shen) in the Chinese concept represent a deeper reserve of life force, resilience, and long-term vitality. Agaricus is therefore traditionally associated in this concept with replenishing Qi, supporting Wei Qi, and caring for the body during periods of increased stress. In TCM symbolism, it represents a mushroom of internal support.

If you are registered with us, you have the opportunity to consult your questions with our expert in traditional Chinese medicine and vital mushrooms, Petr Valenta.

Why capsules

Capsules are a practical form for convenient use and dosing, without the need for preparation, measuring, or mixing. You can easily carry and use them at home or on the go, in daily hustle and bustle or in moments of calm. They easily become part of your daily routine without restricting you. For our products, we use plant-based capsules suitable for vegans, and in a smaller size 1 for easier swallowing.

What is a dual extract

Dual extracts are created by combining water and alcohol extraction, which allows for a broader spectrum of naturally occurring bioactive substances contained in mushrooms to be obtained. While water extraction primarily focuses on polysaccharides, including beta-glucans, alcohol extraction releases other valuable components such as triterpenoids, sterols, and other bioactive compounds.

By combining these two methods, a comprehensive extract is created that respects the natural composition of the mushroom, but in a more concentrated form with a higher proportion of beneficial substances. Our premium range of extracts is produced to certified organic quality, without the use of synthetic additives and without any unnecessary excipients. We emphasise purity, the origin of raw materials, and gentle processing to preserve the natural quality of this traditionally used mushroom.

This product is a high-quality food supplement from natural sources, with an emphasis on purity, origin, and precise processing. The product does not contain alcohol residues.

Also try

• Agaricus, BIO for natural resilience and vitality
• Reishi Premium, BIO for calm, vitality, and harmony
• Maitake Premium, BIO for lightness and overall inner balance
• Poria Premium, BIO for lightness, harmony, and inner peace
• Shiitake, BIO for vitality, resilience, and inner strength

How to use and recommended daily dose

Take 3 capsules once a day. For optimal use, we recommend taking the capsules on an empty stomach.

The blend contains

• 90 mg – dual extract of reishi standardised for a high content of beta-(1,3/1,6)-D-glucans (≥30%) and a significant amount of triterpenoids (3%)
• 90 mg – dual extract of agaricus standardised for a high content of beta-(1,3/1,6)-D-glucans (≥35%)
• 60 mg – dual extract of poria standardised for a high content of polysaccharides (≥40%) and beta-(1,3/1,6)-D-glucans (≥30%)
• 30 mg – dual extract of shiitake standardised for a high content of beta-(1,3/1,6)-D-glucans (≥35%)
• 30 mg – dual extract of maitake standardised for a high content of beta-(1,3/1,6)-D-glucans (≥35%)

Content of main bioactive components in one serving (3 capsules)

• Beta-glucans – 293 mg
• Triterpenes – 8.1 mg

Warning

Do not exceed the recommended daily dose. The product is not intended as a substitute for a varied and balanced diet. Keep out of reach of children. Not intended for children under 3 years of age, pregnant or breastfeeding women. The silica gel sachet in the product is not for consumption.

Recommended storage

Store in a dry place, protect from heat and direct sunlight.

Ingredients

BIO dual extract from the fruiting bodies of glossy ganoderma (Ganoderma lucidum, reishi), BIO dual extract from the fruiting bodies of almond mushroom (Agaricus blazei, agaricus), BIO dual extract from the sclerotium of coconut poria (Poria cocos, poria), BIO dual extract from the fruiting bodies of hen-of-the-woods (Grifola frondosa, maitake), BIO dual extract from the fruiting bodies of shiitake (Lentinula edodes), BIO essential oil of lavender (Gold Essence), plant-based capsule (HPMC)

Country of origin

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Scientific studies

• Mahajna, J., Dotan, N., Zaidman, B.-Z., Petrova, R. D., & Wasser, S. P. (2009). Pharmacological values of medicinal mushrooms for prostate cancer therapy: The case of Ganoderma lucidum. Nutrition and Cancer, 61(1), 16–26. https://www.tandfonline.com/…580802379323 (Review article on the potential of reishi in prostate cancer. Discusses the mechanisms of action of mushroom substances on tumour cells and hormonal signalling pathways.)
• Wang, X., Ha, D., Mori, H., & Chen, S. (2021). White button mushroom (Agaricus bisporus) disrupts androgen receptor signaling in human prostate cancer cells and patient-derived xenograft. The Journal of Nutritional Biochemistry, 89, Article 108580 https://doi.org/….2020.108580 (Preclinical study on prostate cancer cells and a mouse model.)
• Zhang, S., Sugawara, Y., Chen, S., Beelman, R. B., Tsuduki, T., Tomata, Y., Matsuyama, S., & Tsuji, I. (2020). Mushroom consumption and incident risk of prostate cancer in Japan: A pooled analysis of the Miyagi Cohort Study and the Ohsaki Cohort Study. International Journal of Cancer, 146(10), 2712–2720. https://onlinelibrary.wiley.com/…02/ijc.32591 (Observational study involving 36,499 Japanese men examining the association between mushroom consumption frequency and prostate cancer risk.)
• Liu, J., Yu, J., & Peng, X. (2020). Poria cocos polysaccharides alleviates chronic nonbacterial prostatitis by preventing oxidative stress, regulating hormone production, modifying gut microbiota, and remodeling the DNA methylome. Journal of Agricultural and Food Chemistry, 68(45), 12661–12670. https://pubs.acs.org/…ates-Chronic?… (Preclinical study on rats with chronic nonbacterial prostatitis. Examines the effects of poria polysaccharides in relation to oxidative stress, hormones, gut microbiota, and DNA methylation.)