Schisandra Chinensis

Food Supplement

Schisandra extrakt, food supplement

Schisandra Chinensis

Food Supplement

Schisandra extrakt, food supplement

Handle everyday stress with greater ease. Concentrated extract of Schisandra Chinensis in practical vegan capsules will provide you with the support of a traditional adaptogen for mental well-being, antioxidant protection, and normal liver and digestive function.

Form: vegan capsules size 1

The 1 pc (1x160 capsules) option is temporarily unavailable. Further information is available on request.

Out of stock

5 466,7 £

4 555,6 £ without VAT (20%)

BP: 0

Code: 9999000090006740

Are you looking for a natural food supplement to manage stress, promote mental harmony, and support normal liver function?

Discover Schisandra Chinensis, which combines these and other benefits in a single plant. For centuries, it has held a significant place in traditional Chinese medicine, and today it is valued by people interested in a natural path to overall harmony of body and mind. Its fruits, known in China as Wu Wei Zi or „five-flavour fruit“, combine sour, sweet, bitter, pungent, and salty notes.

Schisandra is an antioxidant and adaptogen and is traditionally used during periods of increased physical and mental strain. It will contribute to your psychological well-being and support normal liver function, digestion, respiratory system, and natural detoxification of the body.

Among the characteristic properties of Schisandra fruits are lignans, such as schisandrins. These are among the most studied bioactive components of this plant, especially for their antioxidant properties and action in the body.

You will appreciate Schisandra if you are going through a demanding work or study period, when stress is weighing on you, you need to dispel fatigue, or you need to concentrate and remember many things. It will be your support if you play sports and lead an active life, and whenever you want to restore the balance of body and mind.

We bring you Schisandra in the form of a concentrated extract from the fruits. The fine powder is dosed into capsules, which facilitates use and storage. Ideal for those who want to avoid the specific taste. Our plant-based capsules are also suitable for vegans.

A traditional herb to support well-being, balance, and vitality in today's world.

Benefits

  • High content of effective adaptogens and lignans
  • Natural support for cleansing and normal liver function
  • Natural support for the respiratory system and normal digestion
  • Ideal for mental well-being
  • Strong antioxidant effects for cell protection
  • Product of natural origin, suitable for vegans
  • No artificial additives, colours, flavourings, preservatives
  • Practical capsules, neutral taste, easy to use and dose

Schisandra Chinensis – a treasure of five flavours

Schisandra, or Chinese magnolia vine (Schisandra chinensis), is a perennial woody climbing plant from the magnolia vine family. It naturally grows in the temperate zone of the Far East. In nature, it climbs surrounding trees and shrubs, forming striking drooping clusters of rich red fruits.

It is precisely the fruits that represent the traditionally used part of the plant. After ripening, they are harvested and dried, valued not only for their beneficial substances but also for their unusual taste diversity. The skin is sour, the pulp is sweet, the seeds are pungent, and the seed kernels combine bitter and salty tastes. In China, it is therefore known as the five-flavour fruit (Wu Wei Zi). Each of these flavours is attributed in natural medicine to supporting a different organ system.

Schisandra from the perspective of TCM

Schisandra has accompanied Chinese herbalism for thousands of years. It was traditionally used as a tonic for vitality, during periods of exhaustion, and as part of herbal blends focused on sleep, breathing, digestion, or the liver. It is perceived as an herb with broad effects.

It is attributed a sour, sweet, and warm character and traditionally relates to the Lung (Fei), Heart (Xin), and Kidney (Shen) meridians. It belongs to the astringent herbs – in TCM terminology, it helps to preserve Qi, body fluids, and Jing essence and prevent their excessive loss. It is traditionally used to support Lung Qi, preserve Kidney essence, and produce body fluids. At the same time, it is associated with calming the Shen, i.e., the spirit or mind.

Why capsules

We supply Schisandra in capsule form because they facilitate use and dosing. Capsules do not require complicated preparation, measuring, or mixing of a drink; they are easy, portable, and storable. You can easily take your food supplements at home, at work, or while travelling. We use exclusively plant-based capsules, suitable for vegans, and in a smaller size no. 1, which is easier to swallow.

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How to use and recommended daily dose

Take 1 capsule once a day, ideally in the morning before a meal. Wash down with plenty of water.

Warning

Do not exceed the recommended daily dose. The product is not intended as a substitute for a varied and balanced diet. Keep out of reach of children. Not intended for children, pregnant and breastfeeding women. If you are taking medication or have health problems, consult your doctor or pharmacist. The silica gel sachet in the product is not intended for consumption.

Recommended storage

Store in a dry place, protect from heat and direct sunlight.

Ingredients

extract of Schisandra Chinensis fruit (Schisandra chinensis), organic essential oil of lavender (Gold Essence), plant-based capsule (HPMC)

Country of origin

China

Laboratory tested Vegan

Laboratory tested

Vegan

This product is suitable for vegans. At no stage during development, testing or production of this item were animal or dairy products used.


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