Are you exposed to increased stress daily and want to maintain inner balance even in hectic times?

Support and harmonise your internal environment with the Help L Premium, organic blend of four functional mushrooms – a blend of mushroom extracts. Its formula combines mushrooms traditionally used in Asian culture and brings them into the modern world to help you cope with the unrelenting pace of life.

The formula is based on the philosophy of traditional Chinese medicine, which emphasises the harmony of vital energy Qi and the mutual interplay of organ systems. In this concept, the Liver (Gan) and Spleen (Pi) meridians hold a particularly important place, traditionally associated with inner balance, food processing, and the smooth flow of energy.

Reishi, a traditional Asian symbol of harmony and vital force, has the largest proportion in the blend. Maitake connects Eastern systems with nutrition, vitality, and overall balance, while cordyceps is associated with vital energy, endurance, and the preservation of inner strength. Poria is traditionally associated with fluid management and the removal of dampness (Shi).

This blend is ideal if you have a demanding job, an irregular daily routine, increased stress, or want to start paying more attention to your lifestyle. It is formulated to support inner balance and cleansing. It will also appeal to enthusiasts of traditional Chinese medicine and functional mushrooms.

The combination of four carefully selected extracts in one thoroughly thought-out composition means you don't have to combine several different mushroom products. Furthermore, the formula allows for targeted use of the properties of individual mushrooms.

All used mushroom extracts are produced using the dual extraction method. This has two phases. Water extraction releases polysaccharides, including beta-glucans. Alcohol extraction helps to obtain triterpenes and other valuable substances. The resulting broad-spectrum extract retains the natural composition of the mushroom, but in a higher concentration.

Each extract in the blend is standardised for the content of beta-glucans and polysaccharides, which are among the valued natural components of functional mushrooms and form their typical profile, complemented by the natural content of triterpenes and other valuable substances.

Raw materials for BEWIT products containing functional mushrooms undergo continuous and thorough laboratory testing. Their safety has been proven in tests for active substance content, microbiology, pesticides, heavy metals, and polycyclic aromatic hydrocarbons (PAHs).

The premium range of functional mushroom blends emphasises purity, the origin of raw materials, and precise processing. The product is manufactured to certified organic quality, without synthetic additives and unnecessary excipients. The composition also includes Gold Essence organic lavender essential oil, which underlines the overall character of the blend.

Vegan capsules are a convenient option for use, where you don't have to worry about preparing and measuring powder or mixing drinks. Capsules allow for easy consumption, storage, and transport, and are easy to use not only at home but also at work or when travelling. Our capsules are plant-based and smaller size 1 for easier swallowing.

Four functional mushrooms, one formula, conscious care for inner balance.

Benefits

• Blend of selected dual extracts allowing for a broader spectrum of natural bioactive substances
• High content of beta-glucans (≥30%)
• Content of triterpenes, adenosine, cordycepin, and mannitol
• Organic essential oil of lavender (Gold Essence)
• Product of natural origin, suitable for vegans
• Free from artificial additives, colourings, flavourings, preservatives
• Tested at every stage of preparation for quality and safety
• Natural source of beneficial substances
• Practical capsules, neutral taste, easy to use and dose

Laboratory-verified quality and transparency

We believe that trust begins with openness. That is why every batch of mushroom extracts used undergoes thorough laboratory testing, which verifies their quality, purity, safety, and content of key bioactive substances.

Among other things, microbiological harmlessness, content of heavy metals, pesticides, polycyclic aromatic hydrocarbons (PAHs), and declared active substances such as beta-glucans or triterpenes are controlled.

Reishi, the queen of functional mushrooms

Reishi, Ganoderma lucidum, is a wood-decaying fungus with a typical glossy reddish-brown cap growing on deciduous trees. In Asia, it is among the most revered mushrooms. Traditional Chinese medicine knows it as Ling Zhi, in Japan it is called reishi, and under this name, it is also popular in the Western world.

The fruiting body of reishi contains polysaccharides, including important beta-glucans, as well as triterpenoids, fibre, minerals, and other components. These substances, many of which are the subject of scientific studies, are behind the current interest in reishi in the field of functional nutrition, biohacking, and longevity.

Reishi from the perspective of traditional Chinese medicine

In traditional Chinese medicine, it is primarily associated with the long-term cultivation of vital force, calmness, and inner balance. Its nature is often described as neutral to slightly warming and traditionally relates to the Heart (Xin), Liver (Gan), and Lung (Fei) meridians. Ancient Chinese herbal texts ranked it among precious substances.

From the TCM perspective, the An Shen principle – „calming the Spirit“ – is often mentioned in connection with reishi. In the Chinese concept, Shen represents consciousness, psyche, and emotional grounding, which is closely related to the Heart and the quality of Blood (Xue). Ling Zhi is therefore traditionally perceived as a mushroom of gentle harmonisation, which connects care for Qi and inner peace. At the same time, it is often associated with the concept of Wei Qi, the protective energy of the organism, which, according to TCM, forms a natural shield against external influences.

If you are registered with us, you have the opportunity to consult your questions with our expert in traditional Chinese medicine and functional mushrooms, Petr Valenta.

Why capsules

Capsules are a practical form for convenient use and dosing, without the need for preparation, measuring, or mixing. You can easily carry and use them at home or when travelling, in daily hustle and bustle or in moments of calm. They can easily become part of your daily routine without restricting you. For our products, we use plant-based capsules suitable for vegans, and in a smaller size 1 for easier swallowing.

What is a dual extract

Dual extracts are created by combining water and alcohol extraction, which allows for a broader spectrum of naturally occurring bioactive substances contained in mushrooms to be obtained. While water extraction primarily focuses on polysaccharides, including beta-glucans, alcohol extraction releases other valuable components such as triterpenoids, sterols, and other bioactive compounds.

By combining these two methods, a comprehensive extract is created that respects the natural composition of the mushroom, but in a more concentrated form with a higher proportion of health-benefiting substances. Our premium range of extracts is produced to certified organic quality, without the use of synthetic additives and without any unnecessary excipients. We emphasise purity, the origin of raw materials, and gentle processing to preserve the natural quality of this traditionally used mushroom.

This product is a high-quality food supplement from natural sources with an emphasis on purity, origin, and precise processing. The product does not contain alcohol residues.

Also try

• Reishi Premium, organic for calm, vitality, and harmony
• Maitake Premium, organic for lightness and overall inner balance
• Cordyceps Premium, organic for energy and strength
• Poria Premium, organic for lightness, harmony, and inner peace

How to use and recommended daily dose

Take 4 capsules once a day. For optimal use, we recommend taking the capsules on an empty stomach.

The blend contains

• 87.5 mg – dual extract from Ganoderma lucidum (reishi) fruiting bodies standardised to a high content of beta-(1,3/1,6)-D-glucans (≥30%) and a significant amount of triterpenoids (3%)
• 62.5 mg – dual extract from Grifola frondosa (maitake) fruiting bodies standardised to a high content of beta-(1,3/1,6)-D-glucans (≥35%)
• 50 mg – dual extract from Cordyceps sinensis (cordyceps) mycelium standardised to a high content of beta-(1,3/1,6)-D-glucans (≥30%) and a significant amount of cordycepin
• 50 mg – dual extract from Poria cocos (poria) sclerotium standardised to a high content of polysaccharides (≥40%) and beta-(1,3/1,6)-D-glucans (≥30%)

Content of main bioactive components in one serving (4 capsules)

• Beta-glucans – 313 mg
• Triterpenes – 10.5 mg
• Adenosine – 1.0 mg
• Cordycepin – 0.4 mg
• Mannitol – 30.0 mg

Warning

Do not exceed the recommended daily dose. The product is not intended as a substitute for a varied and balanced diet. Keep out of reach of children. Not intended for children under 3 years of age, pregnant or breastfeeding women. The silica gel sachet in the product is not intended for consumption.

Recommended storage

Store in a dry place, protect from heat and direct sunlight.

Ingredients

Organic dual extract from Ganoderma lucidum (reishi) fruiting bodies, organic dual extract from Grifola frondosa (maitake) fruiting bodies, organic dual extract from Cordyceps sinensis (cordyceps) mycelium, organic dual extract from Poria cocos (poria) sclerotium, organic lavender essential oil (Gold Essence), vegetable capsule (HPMC)

Country of origin

Scientific studies

• Chiu, H.-F., Fu, H.-Y., Lu, Y.-Y., Han, Y.-C., Shen, Y.-C., Venkatakrishnan, K., Golovinskaia, O., & Wang, C.-K. (2017). Triterpenoids and polysaccharide peptides-enriched Ganoderma lucidum: A randomized, double-blind placebo-controlled crossover study of its antioxidation and hepatoprotective efficacy in healthy volunteers. Pharmaceutical Biology, 55(1), 1041–1046. https://pubmed.ncbi.nlm.nih.gov/28183232/

• Kubo, K., & Nanba, H. (1996). The effect of maitake mushrooms on liver and serum lipids. Alternative Therapies in Health and Medicine, 2(5), 62–66. https://pubmed.ncbi.nlm.nih.gov/8795938/

• Peng, Y., Huang, K., Shen, L., Tao, Y.-Y., & Liu, C.-H. (2016). Cultured mycelium Cordyceps sinensis alleviates CCl₄-induced liver inflammation and fibrosis in mice by activating hepatic natural killer cells. Acta Pharmacologica Sinica, 37(2), 204–216. https://www.nature.com/…s/aps2015129

• Zhou, X., Tian, Z., Li, S., Jing, R., Liu, Z., Wu, P., Shao, J., Bai, J., Huang, R., Pan, Y., & Zhou, K. (2025). Preventing metabolic-associated fatty liver disease with fermented cordyceps preparation: An electronic medical record based study. Frontiers in Medicine, 12, Article 1576029. https://pubmed.ncbi.nlm.nih.gov/40438375/

• He, J., Yang, Y., Zhang, F., Li, Y., Li, X., Pu, X., He, X., Zhang, M., Yang, X., Yu, Q., Qi, Y., Li, X., & Yu, J. (2022). Effects of Poria cocos extract on metabolic dysfunction-associated fatty liver disease via the FXR/PPARα-SREBPs pathway. Frontiers in Pharmacology, 13, Article 1007274. https://www.frontiersin.org/…1007274/full