Looking for a way to spice up your breakfasts, salads, smoothies or savoury
dishes?
Brazil nut oil is a complete delight.
It has a subtle slightly nutty taste and
melts on the tongue.
It is obtained gently, by cold pressing.
It provides your body with vitamin E, essential
omega-6 fatty acid and other valuable
bioactive compounds.
You can use it in acold kitchen.
Benefits
- Supplements the body with vitamin E and the essential omega-6 fatty acid
linoleic acid
100% pure and natural ingredients.
- Pleasantly flavours and softens sweet and savoury dishes
- Suitable for vegans and vegetarians
Use
With para nut oil you can flavour fruit salads, breakfast**
porridge, smoothies** and all kinds** of desserts**.
You can also add it to vegetable spreads, legume and other
savoury dishes.
It is used exclusively in cold cuisine.
Country of origin
Bolivia, Plurinational State of
Due to the natural nature of the ingredients, there may be slight differences in smell and colour between batches.