PRAWTEIN® SUPER D3 PLUS K2 with synergistic interaction of vitamin D3
and K2
Vitamin D doesn't have to come only from sunshine. [1,2] It
can also be supplemented in another, very pleasant, chocolate-like form.
Prawtein enriched with vitamin D3 is a great alternative to ensure
sufficient intake. A valuable ingredient is also fermented
Natto soybeans, a traditional Japanese dish. [3,4]
Power for your life
Together with the excellent Peruvian watercress, cat's claw, frankincense
and other ingredients, prawtein SUPER D3 + K2 is a great, all-natural supplement
. Natto fermented soybeans generally contain up to 100 times more
vitamin K2 than other fermented products.
Cocoa beans – the irreplaceable basis in all of the prawtein range
The basic ingredient of Prawtein is 100% natural BIO RAW fermented
non – roasted cocoa beans. After drying in the sun, these cocoa
beans are peeled and crushed into nibs. These are then ground with the other
ingredients into a uniform mass – the resulting prawtein – in the gentlest
way possible.
Non – roasted cocoa beans themselves are an important
source of not only a wide range of vitamins, minerals and
valuable phytonutrients, but also quality cocoa butter, plant
proteins and effective **antioxidants. In addition,
cocoa beans of this quality are the best natural source of large amounts of
easily digestible magnesium and the necessary **organic sulphur.
Extracts from seaweed and plant buds
BIO RAW OMEGA COMPLEX enriches the composition of the
product with valuable, easily absorbed extracts from BIO certified
seaweed. These are sourced from the west coast of Ireland, the
cleanest waters of the North Atlantic. Extracts from the buds, which are part of
the BIO RAW GEMMA COMPLEX, complement the
product's composition with substances involved in the protection and
construction of new plant systems.
Together with certified CTEO® essential oils, dried
herbs, exceptional superfoods and natural
sweeteners, our Prawteins represent a completely unique product of the
highest possible quality.
11 reasons to choose PRAWTEIN SUPER D3 PLUS K2
1. Formulated with vitamin D3 and natto soybeans.
2.100% will please all vegetarians and vegans.
3. It is made exclusively from natural ingredients of the highest
quality.
4. It does not contain any synthetic colouring, fillers, stabilisers,…
5. Most of the ingredients are ORGANIC RAW certified quality and many also
come from the wild.
6. The herbs and buds are hand-picked at the foot of the Beskydy Mountains
and dried in the sun.
7. Contains CTEO® therapeutic grade essential oils.
8. Process temperatures do not exceed 42°C, which is the most gentle
processing method known to date.
9. It is produced in small batches in our production plant in Ostrava.
10. Cultivation, production, testing and inspection involve a high
proportion of manual labour.
11. Each Prawtein is produced with love and tender care by all involved.
Prawtein is still living
Gentle handling, 100% natural raw materials and low processing temperatures.
This is the combination that keeps the Prawtein with maximum amount of
vital enzymes = still alive.
Evidence of this vitality can be seen in the slight enzymatic changes
in texture and aroma. This is despite the fact that the composition of
the Prawteins is completely unchanged… Even in the wild, these changes are
natural and desirable.
Every Prawtein is completely safe. It is helped by naturally
occurring antioxidants, a high proportion of quality fats and essential
substances with a self-preserving activity.
Without tempering and with patina on the surface
In order to comply with the RAW product principles, the so-called tempering
is omitted during production. This usually takes place at temperatures of around
47 °C or more. The cocoa butter then naturally forms relatively stable,
sharp-edged crystals and the partially released fat can rise to the surface of
the product = patina.
Each Prawtein contains different ingredients that can colour the resulting
patina in different shades**. However, these are not at all detrimental.
- Beige shades – superfoods, such as maca peruviana,
carob,…
- Green shades – herbs (Gynostemma pentaphyllum, stinging
nettle,…) or seaweeds (saw palmetto, Atlantic spirulina,…).
- And other colour shades that vary depending on the type of
Prawtein.
A completely unique production of Prawteins
BEWIT® PRAWTEIN® products fulfil all RAW principles –
with the most environmentally friendly technology of today, we regulate the
temperature of the production process so that it does not exceed 42°C. This
prevents the loss of valuable, heat-labile substances and naturally occurring
enzymes = no unnecessary degradation of the final product.
We have designed the composition of the Prawteins themselves so that
not a single pinch of stabilisers, artificial colourings, fillers and
other synthetic substances are needed. We have based our development
and production on the latest science, current scientific studies and procedures,
as well as the experience of our ancestors. We also adhered to the
principles of SPAGYRIA – perfect plant processing techniques that
are not commonly practiced.
An essential part are also completely unique elements LIGHT
ESSENCE and GOLD ESSENCE, which we use 24k gold in their production. However,
the precise manufacturing processes are a BEWIT® trade secret.
Dosage
One to two small (espresso) „spoonfuls“ 3 times a day: . (1 espresso
spoon 2 g). The neck of the bottle was chosen so that a spoon larger than an
espresso spoon would not pass through it.
100 ml of Prawtein is equivalent to approximately 110 g, depending on the
recipe this amount may vary slightly.
Caution:
- Do not exceed the recommended daily dose.
- This product is not intended to replace a varied and balanced diet.
- Keep out of reach of children. Not suitable for children under 3 years of
age, pregnant and lactating women.
- Store dry, protect from heat.
PRAWTEIN SUPER D3 PLUS K2 contains:
- BIO RAW Theobroma Cacao / Cocoa Beans
- BIO RAW OMEGA COMPLEX (Fucus Serratus / Toothed wrack, Fucus Vesiculosus /
Bladder wrack, Ascophyllum Nodosum / Rockweed, Pelvetia Canaliculata / Kelp,
Laminaria Japonica / Sweet kelp, Himanthalia Elongata / Seaweed, Ulva Spiralis /
Atlantik Spirulina, Saccharina Latissima / Sugar kelp, Alaria Esculenta / Winged
kelp, Carrageenan / Carrageenan, Palmaria Palmata / Dillisk, BIO Helianthus
Annuus Seed Oil / BIO sunflower oil)
- BIO Jaggery / Dried sugar cane juice
- BIO RAW Ceratonia Siliqua / Carob
- RAW Boswellia Serrata gum resin / Frankincense resin
- BIO RAW Helianthus Annuus Seed / Sunflower Seed
- BIO RAW Lepidium Meyenii / Peruvian ginseng, (Maca)
- BIO RAW Urtica Dioica / Stinging nettle
- Uncaria Tomentosa / Cat's Claw
- RAW Withania Somnifera / Ashwagandha, (Winter cherry)
- RAW Gynostemma Pentaphyllum / Jiaogulan
- BIO RAW Natto / Raw material produced by fermentation of soybeans
- BIO Sambucus Nigra Fruit / European elderberries
- RAW Schizandra Chinensis / Schizandra
- BIO RAW GEMMA COMPLEX (Castanea Sativa Mill. Bud Extract / Extrakt z pupene
kaštanovníku setého, Fagus Sylvatica Bud Extract / Extrakt z pupene buku
lesního, Prunus Avium Bud Extract / Extrakt z pupene třešně obecné, Prunus
Cerasus L. Bud Extract / Extrakt z pupene višně obecné, Juglans Regia L. Bud
Extract / Extrakt z pupene ořechu vlašského, Malus Domestica Bud Extract /
Extrakt z pupene jabloně domácí, Tilia Cordata Bud Extract / Extrakt
z pupene lípy srdčité, BIO Helianthus Annuus Seed Oil / Slunečnicový olej,
BIO Lavandula Angustifolia Essential Oil / Levandule esenciální olej)
- BIO RAW Syzygium Aromaticum / Cloves
- RAW Cannabis Sativa Seed / Hemp seed
- RAW Nigella Sativa Essential Oil / Black Cumin Essential Oil
- Boswellia Serrata Essential Oil / Frankincense essential oil
- BIO RAW Citrus Sinensis Peel Essential Oil / Red Orange Essential Oil
- Grifola Frondosa / Maitake, (Hen of the woods)
- Auricularia Auricula-Judae / Judas's Ear
- Vitamin D3 (cholecalciferol)
- BIO Lavandula Angustifolia Essential Oil (BIO GOLD ESSENCE)
- BIO Lavandula Angustifolia Essential Oil (BIO LIGHT ESSENCE)
Allergens:
Sources
[1] KUWABARA, A., K. TANAKA, N. TSUGAWA, H. NAKASE, H. TSUJI, K. SHIDE a M.
KAMAO. High prevalence of vitamin K and D deficiency and decreased BMD in
inflammatory bowel disease. Osteoporosis International. 2009, (20),
935–942.
[2] GRANT, William B. a Michael F. HOLICK. Benefits and Requirements of
Vitamin D for Optimal Health: A Review. Alternative Medicine Review. 2005,
10(2), 94–96.
[3] KATSUYAMA, Hironobu, Seiji IDEGUCHI, Masao FUKUNAGA, Kiyofumi SAIJOH a
Shigeo SUNAMI. Usual Dietary Intake of Fermented Soybeans (Natto) Is Associated
with Bone Mineral Density in Premenopausal Women. Journal of Nutritional Science
and Vitaminology. 2002, (48), 207–215.
[4] WEBER, Peter. Vitamin K and bone health. Nutrition. 2001, 17(10),
880–887.