Traditionally, this blend has been popular as a possible support for:
- adjusting the circulation of Qi
- Dissolving TAN
- calming unpleasant physical manifestations
Benefits
The uniqueness of this TCM blend in the form of balls (called
wan) lies in its 100% vegan composition.
Caution
Consult your physician for internal use Consult your doctor or pharmacist for
concurrent use of the mixture with blood thinners.
Packaging and dosing
Take 8 balls 3 times a day on an empty stomach at least half an hour before
meals or an hour after meals.
The package contains 200 balls, so it will last you for about 8 days.
Recommendations
Do not exceed the recommended daily dose.
Keep out of reach of children, store dry, protect from heat and direct
sunlight.
The product is not intended to replace a varied and balanced diet, is not
intended for pregnant and lactating women or children under 3 years
of age.
Always consult a certified TCM therapist before use.
Ingredients
Mu xiang (Saussurea costus radix –
Burdock, root)
Sha ren (Amomum tsao-ko seed – amom
tsao-ko, seed)
Dang shen (Codonopsis pilosula radix – hairy
flint, root)
Bai zhu (Atractylodes macrocephala rhizoma –
Atractylodes macrocephala, rhizome)
Fu ling (Wolfiporia extensa sclerotium – coconut
leek, fruiting bodies)
Jiu gan cao (Glycyrrhiza uralensis radix –
licorice ural, root)
Chen pi (Citrus reticulata pericarpium –
tangerine, fruit bark)
Sheng jiang (Zingiber officinale rhizoma –
ginger, rhizome)
Da zao (// Ziziphus jujuba fructus// – Chinese
ziziphus, fruit)
Cornstarch
Country of origin
China