Our dispatch is operating at full capacity. Orders placed by 16th December (inclusive) will be delivered in time for Christmas. For orders placed after this date, we will do our best to ensure prompt delivery, but due to high demand with couriers, we cannot guarantee delivery by Christmas Eve.

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Traditionally, this blend has been popular as a possible support for:

  • Removal of hot humidity (from the triple radiator, especially the lower one)

Benefits

The uniqueness of this TCM blend in the form of balls (called wan) lies in its 100% vegan composition.

Caution

Consult your doctor or pharmacist for concurrent use of the mixture with blood thinners. In the case of concomitant use with medicinal products, a time interval of at least 1 hour must be observed. It is necessary to drink enough. Consult your physician for internal use

Packaging and dosing

Take 8 balls 3 times a day on an empty stomach at least half an hour before meals or an hour after meals.

The package contains 200 balls, so it will last you for about 8 days.

Recommendations

Do not exceed the recommended daily dose. Keep out of reach of children, store in a dry place and protect from heat. The product is not intended to replace a varied and balanced diet, is not intended for pregnant and lactating women or children under 3 years of age. Always consult a certified TCM therapist before use. It is not suitable for long-term use. It is not advisable to use in case of insufficiency of Qi of the spleen or stomach and in case of damage to body fluids – hotness from insufficiency of Yin or blood.

Ingredients

Long dan cao (Gentiana lutea radix – yellow gentian, root)

Sheng di huang (Rehmannia glutinosa radix – sticky rehmannia, root)

From xie (Alisma plantago-aquatica subsp. orientale rhizoma – Eastern plantain, rhizome)

Chai hu (Bupleurum chinense radix – Chinese milfoil, root)

Cornstarch

Huang qin (Scutellaria baicalensis radix – baical cone, root)

Dang gui (Angelica sinensis radix – Chinese angelica, root)

Che qian zi (Plantago indica seed – Indian plantain, seed)

Zhi zi (Gardenia jasminoides fructus – gardenia jasminoides, fruit)

Jiu gan cao (Glycyrrhiza uralensis radix – licorice ural, root)

Country of origin

China


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