Do you need natural support during periods of stress, fatigue, and seasonal challenges?

Discover a premium complex of mushroom extracts created for everyone who wants to look after their body regularly, simply, and naturally. Bodyguard Premium, BIO – a blend of mushroom extracts contains four traditionally valued mushrooms for daily support of resilience, vitality, and overall balance.

The main ingredient of the complex is agaricus, traditionally sought after as a support for natural immunity. Other ingredients are shiitake with a long tradition in Asian cuisine and body care, reishi known as the mushroom of harmony and vitality, and maitake, which is popular for lightness and inner balance.

The blend will be loved by anyone who wants to support their natural immune system, especially during periods of increased stress. It is suitable for demanding times of the year and during work-related strain. It is ideal for active people of all ages and everyone interested in a healthy lifestyle and the use of mushrooms and natural products.

Four vital mushrooms in one blend is a practical way to incorporate a well-thought-out mushroom combination into your daily routine. It will therefore be useful if you want to benefit from mushrooms but do not want to consume a large number of supplements.

The mushroom ingredients in this blend are produced using a dual extraction method. This has two phases. Water extraction releases polysaccharides, including beta-glucans. Alcohol extraction helps to obtain triterpenes and other valuable substances. The resulting broad-spectrum extract retains the natural composition of the mushroom, but in a higher concentration.

Each mushroom extract in the blend is standardised for the content of beta-glucans and polysaccharides, which are among the valued natural components of vital mushrooms and form their typical profile, complemented by the natural content of triterpenes.

Raw materials for BEWIT products with vital mushrooms undergo thorough laboratory testing on an ongoing basis. They have been tested for active substance content, microbiology, pesticides, heavy metals, and other undesirable compounds (polycyclic aromatic hydrocarbons – PAHs), and their safety has been proven.

The premium BEWIT BIO range of vital mushroom blends emphasises purity, the origin of raw materials, and precise processing. The product is manufactured to certified organic quality, without synthetic additives and unnecessary excipients. The composition also includes BIO essential oil of lavender Gold Essence, which completes the overall character of the product.

You will appreciate the practical form of vegan capsules if you do not want to deal with preparing powder, mixing into drinks, or dosing with a measuring spoon. Capsules allow for easy consumption and transport. Our capsules are also plant-based and smaller size 1 for easier swallowing.

Four vital mushrooms, one protective shield. Premium care for your resilience and balance.

Benefits

• Blend of selected dual extracts allowing for a broader spectrum of natural bioactive substances
• High content of beta-glucans (≥30%) and triterpenes
• BIO essential oil of lavender (Gold Essence)
• Product of natural origin, suitable for vegans
• No artificial additives, colours, flavourings, preservatives
• Tested at every stage of preparation for quality and safety
• Natural source of beneficial substances
• Practical capsules, neutral taste, easy to use and dose

Laboratory-verified quality and transparency

We believe that trust begins with openness. That is why every batch of mushroom extracts used undergoes thorough laboratory testing, which verifies their quality, purity, safety, and content of key bioactive substances.

Among other things, microbiological safety, content of heavy metals, pesticides, polycyclic aromatic hydrocarbons (PAHs), and declared active substances such as beta-glucans or triterpenes are controlled.

Agaricus for vitality and an active lifestyle

The mushroom Agaricus blazei, known in English as Brazilian Mushroom or Almond Mushroom, in Japanese as himematsutake, and in Traditional Chinese Medicine as Ji Song Rong. In nature, it has a light brown to golden cap and is associated with sunnier areas, which is why it is sometimes called the sun mushroom.

It originates from Brazil, from where it arrived in Japan in the second half of the 20th century. It was there that its more intensive cultivation, research, and use in functional nutrition began. Today, it is cultivated in a controlled manner and used as part of mushroom food supplements worldwide. In modern nutrition, it is popular among people who are interested in daily care for resilience, vitality, and overall condition of the body.

Agaricus from the perspective of Traditional Chinese Medicine

In the traditional Chinese concept, agaricus is classified among mushrooms suitable for long-term care of life force and the body's natural resilience. Because it is not a classic ancient Chinese mushroom like reishi, it appears more often in a more modern concept of mycotherapy and functional nutrition inspired by TCM. Its nature is described as warm, and its taste as sweet.

From the perspective of TCM, agaricus is most often related to the Lungs (Fei) and Kidneys (Shen). The Lungs (Fei) are associated with defensive energy Wei Qi, i.e., the body's natural shield against external influences. The Kidneys (Shen) in the Chinese concept represent a deeper reserve of life force, resilience, and long-term vitality.

Agaricus is therefore traditionally associated in this concept with supplementing Qi, supporting Wei Qi, and caring for the body during periods of increased stress. In TCM symbolism, it represents the mushroom of inner support.

If you are registered with us, you have the opportunity to consult your questions with our expert in Traditional Chinese Medicine and vital mushrooms, Petr Valenta.

Why capsules

Capsules allow for convenient use and dosing, without demanding preparation, measuring, or mixing. You can easily carry them and use them anywhere, at home or on the go, and anytime, in the morning rush or quiet moments. For our products, we use plant-based capsules suitable for vegans, and in a smaller size 1 for easier swallowing.

What is a dual extract

Dual extracts are created by combining water and alcohol extraction, which allows for a broader spectrum of naturally occurring bioactive substances contained in mushrooms. While water extraction primarily focuses on polysaccharides, including beta-glucans, alcohol extraction releases other valuable components, such as triterpenoids, sterols, and other bioactive compounds.

Thanks to the combination of these two methods, a comprehensive extract is created that respects the natural composition of the mushroom, but in a more concentrated form with a higher proportion of health-beneficial substances and better bioavailability. Our premium range of extracts is manufactured to certified organic quality, without the use of synthetic additives and without any unnecessary excipients. We emphasise purity, the origin of raw materials, and gentle processing to preserve the natural quality of this traditionally used mushroom.

This product is a high-quality food supplement from natural sources with an emphasis on purity, origin, and precise processing. The product does not contain alcohol residues.

Also try

• Agaricus, BIO for protection and vitality
• Shiitake, BIO for resilience and balance
• Reishi Premium, BIO for calm and harmony
• Maitake Premium, BIO for lightness even after meals

How to use and recommended daily dose

Take 4 capsules once a day. For optimal use, we recommend taking the capsules on an empty stomach.

The blend contains

• 40% – dual extract from agaricus mushroom fruiting bodies, standardised for a high content of beta-(1,3/1,6)-D-glucans (≥35%)
• 25% – dual extract from shiitake, standardised for a high content of beta-(1,3/1,6)-D-glucans (≥35%)
• 20% – dual extract from reishi, standardised for a high content of beta-(1,3/1,6)-D-glucans (≥30%) and a significant amount of triterpenoids (3%)
• 15% – dual extract from maitake, standardised for a high content of beta-(1,3/1,6)-D-glucans (≥35%)

Content of main bioactive components in one serving (4 capsules)

• Beta-glucans – 255 mg
• Triterpenes – 4.5 mg

Warning

Do not exceed the recommended daily dose. The product is not intended as a substitute for a varied and balanced diet. Keep out of reach of children. Not intended for children under 3 years of age, pregnant and breastfeeding women. The silica gel sachet in the product is not for consumption.

Recommended storage

Store in a dry place, protect from heat and direct sunlight.

Ingredients

BIO dual extract from agaricus mushroom fruiting bodies (Agaricus blazei, agaricus), BIO dual extract from shiitake mushroom fruiting bodies (Lentinula edodes, shiitake), BIO dual extract from reishi mushroom fruiting bodies (Ganoderma lucidum, reishi), BIO dual extract from maitake mushroom fruiting bodies (Grifola frondosa, maitake), BIO essential oil of lavender (Gold Essence), vegetable capsule (HPMC)

Country of origin

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Scientific studies

• Mallard, B. W. et al. (2019). Synergistic immuno-modulatory activity in human macrophages of a medicinal mushroom formulation consisting of Reishi, Shiitake and Maitake. PLoS ONE, 14(11), e0224740. https://journals.plos.org/plosone/article?… (Demonstration of synergistic effect of mushroom combination on macrophage activation)
• Masuda, Y. et al. (2026). Maitake mushroom supplementation modulates upper respiratory symptoms and immune responses in healthy adults: a randomized, double-blind, placebo-controlled trial. Food & Function, Advance Article. https://pubs.rsc.org/…9/D6FO01593J (Clinical study confirming alleviation of respiratory symptoms and stimulation of innate immunity)
• Case, S. et al. (2024). β-glucans from Agaricus bisporus mushroom products drive Trained Immunity. Frontiers in Nutrition, 11, 1341940. https://www.frontiersin.org/…1346706/full (Mechanism of trained immunity and epigenetic reprogramming of monocytes and macrophages)
• Chen, S.-P. et al. (2020). Comparison of immunomodulatory effects of three polysaccharide fractions from Lentinula edodes water extracts. Journal of Functional Foods, 66, 103816. https://www.sciencedirect.com/…464620300153?… (Support for innate, cellular, and antibody immunity by shiitake polysaccharides)
• Elhusseiny, S. M. et al. (2022). Immunomodulatory activity of extracts from five edible basidiomycetes mushrooms in Wistar albino rats. Scientific Reports, 12, 12411. https://www.nature.com/…-022-16349-2 (Increase in white blood cell, lysozyme, and cytokine levels with oral administration)
• Hetland, G. et al. (2020). Antitumor, Anti-inflammatory and Antiallergic Effects of Agaricus blazei Mushroom Extract and the Related Medicinal Basidiomycetes Mushrooms. Nutrients, 12(5), 1339. https://www.mdpi.com/…43/12/5/1339 (Overview of immunological and anti-inflammatory properties of agaricus and maitake)