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Organic sesame oil
Nice, soft, fragrant, warm – that's what sesame oil is. Great for Asian dishes, vegetable salads, hummus and baked and unbaked desserts. Also suitable for frying.
CZ-BIO-002
Code: 4000000025000018
Code: 4000000050000015
Code: 4000000075000006
Sesame oil with pleasantly mild taste and aroma
With sesame oil, you can conjure up wonders, not only in Asian cuisine. Its pleasantly mild taste and aroma of sesame seeds will also complement vegetable salads, hummus and baked and unbaked desserts. Due to its high heat stability, it is also suitable for baking, cooking and frying.
History
Across history, across the world
For millennia, sesame seeds have been a very important food with strong religious connotations. Although they originated in sub-Saharan Africa, they were already familiar to the ancient Babylonians. And the ancient Chinese, who did not mind the supportive, gently warming effect of the sesame oil pressed from them.
Processing method
Cold pressed
Sesame oil is extracted from the seeds of the Indian sesame (Sesamum indicum) ** in the most gentle way, by cold pressing**. The maximum content of vitamins, minerals and other beneficial substances is preserved in this way.
Ingredients
Highly stable, nutritious
The great benefit of sesame oil is that although its composition is mainly made up of mono and polyunsaturated fatty acids, it has high heat stability. It does not burn and is therefore also suitable for baking, cooking and frying.
Together with plant phytosterols, tocopherols and other naturally occurring substances, it is a very nutritious oil.
Use
In Asian dishes, vegetable salads, hummus, baked and unbaked desserts
Sesame oil is characterized by its pleasantly mild taste and aroma of sesame seeds. It is traditionally used in Asian cuisine. However, it also complements vegetable salads, hummus and baked and unbaked desserts. Due to its high heat stability it is also suitable for baking, cooking and frying.
Country of origin
Germany
Sources
[1] History and lore of sesame in Southwest Asia. Econ. Bot. 2004, 58, 329–353.
[2] Werea, B.; Onkwarea, A.; Gudu, S. Seed oil content and fatty acid composition in East African sesame (Sesamum indicum L.) accessions evaluated over 3 years. Field Crops Research 2006, 97 (2), 254–260.
ø Nutritional information
| Per 100 ml | |
|---|---|
| Energy value | 3700 kJ / 900 kcal |
| Fat | 100 g |
| – of which saturates | 15.8 g |
| – of which monounsaturated fatty acids | 37.8 g |
| – of which polyunsaturated fatty acids | 46.3 g |
| Carbohydrates | 0 g |
| – of which sugars | 0 g |
| Protein | 0 g |
| Salt | <0.1 g |
Technology and production process
All ingredients contained in the product are 100% pure and natural and non-synthetic.
Our ethical approach is based on respect for all living things = we have not, do not and will never in the future test our products on animals.
We check the exact composition and quality of essential oils at a unique level in our laboratory in Ostrava. For more information on the methods by which we discover the secrets of these unique gifts of nature, se you could find out here .
Did you know that you can download the oil analysis on the tab of each product, under the „Downloads“ tab? Or just take a look at the a sample example ofPalmarosa essential oil.
The product has been developed and produced in an atmosphere of love, harmony and with intent of giving benefit to all who use it.
This product is suitable for vegans. At no stage during development, testing or production of this item were animal or dairy products used.
ø Nutritional information
| Per 100 ml | |
|---|---|
| Energy value | 3700 kJ / 900 kcal |
| Fat | 100 g |
| – of which saturates | 15.8 g |
| – of which monounsaturated fatty acids | 37.8 g |
| – of which polyunsaturated fatty acids | 46.3 g |
| Carbohydrates | 0 g |
| – of which sugars | 0 g |
| Protein | 0 g |
| Salt | <0.1 g |
