Do you want to combine pleasure with benefit and treat yourself to quality
coffee supplemented with a range of valuable substances?
Discover an impressive blend of high-quality, freeze-dried Robusta
from Vietnam and organic functional mushrooms reishi, shiitake, and
cordyceps. This unique recipe will bring you not only a refreshing drink but
also overall vitality.
Caffeine sharpens the mind and dispels fatigue.
Mushrooms support energy, endurance, and immunity. They act as
adaptogens, meaning they improve resilience to stress and the
ability to adapt to demanding situations. Organic inulin aids
digestibility.
Freeze-drying technology helps maintain the taste and aroma
you're used to with Robusta. The subtle earthy and slightly spicy
note from the mushrooms blends well with the coffee flavour, ensuring a
unique taste experience.
This coffee is the right choice for anyone looking for a beneficial
alternative to regular instant coffee, interested in adaptogens and
functional mushrooms, or seeking a long-lasting, yet
high-quality product with easy and quick preparation, whether
at home, in the office, or on the go.
Original taste, invigoration, and support for overall
vitality in one cup.
Benefits
- 100% pure and natural product, suitable
for vegans
- Free from artificial additives, colours, flavourings,
preservatives
- No added sugar
- Unique taste and aroma
- 93% pure freeze-dried Robusta coffee
- Enriched with organic functional mushrooms
and inulin
- Provides natural energy and supports overall
vitality
- Quick and easy preparation
Perfect composition for functional support
Freeze-dried instant coffee: Contains natural caffeine,
which helps increase alertness, concentration, and reduces fatigue. Thanks to
gentle processing using the freeze-drying method, it retains a richer taste and
aroma. This freeze-dried coffee is made from the Robusta species and comes from
Vietnam.
Organic Reishi: Ganoderma lucidum is a well-known and highly
regarded mushroom with a wide range of effects.
Cordyceps: Cordyceps sinensis is among the widespread
functional mushrooms.
Shiitake: Lentinula edodes is popular in Asian cuisine and
traditional Chinese medicine.
Organic Agave Inulin: Prebiotic fibre serves as food for
friendly bacteria in the intestines and contributes to the normal function of
the digestive system.
How to use
Pour approximately 1 to 2 coffee spoons of powder (approx. 2–4 g) into
200 ml of boiling water, let it stand for a few minutes, then drink.
This coffee tastes great with BEWIT
Coconut Creamy Milk – Powder, Organic or BEWIT Coconut
Syrup, Organic.
Warning
Recommended daily dose: 1–3 times a day, 2 coffee spoons (approx. 4 g) of
instant coffee. Do not exceed the recommended daily dose.
The product is not intended as a substitute for a varied and balanced diet.
Keep out of reach of children. Not intended for children, pregnant, or
breastfeeding women.
Also try
Supplement your home coffee selection with BEWIT Coconut Latte
with Maca or pure BEWIT
Freeze-Dried Robusta Coffee.
Recommended storage
Store in a dry and dark place, protect from moisture. The product may harden
due to moisture, which is not a defect.
After opening, keep in a sealed container. The silica gel sachet in the
product is not intended for consumption.
Ingredients
- Freeze-dried instant Robusta coffee 93%
- Organic agave inulin powder
- Organic Reishi (Ganoderma lucidum)
- Mycelium of Cordyceps sinensis (Cordyceps sinensis)
- Extract of Shiitake mushroom (Lentinula edodes)
Country of origin of coffee
Viet Nam