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Young barley powder, 250 G

Food supplement

Young barley powder is a rich source of minerals, vitamins, amino acids and other phytonutrients in its purely natural form. Suitable for water, juices, milk, porridge, smoothies, cereals or other dishes.

„For me, BEWIT products are Formula 1 in their field and Carbon Elixir is the best nutritional supplement in the world.“ Josef Šálek, holder of two Guinness World Records.

Josef Šálek doporučuje

In stock

11,6 £

11,0 £ without VAT (5%)

BP: 3

Code: 3400250100000023

100% pure and natural Ahinsa Insect Free Laboratory tested Superfood Vegan

100% pure and natural

All ingredients contained in the product are 100% pure and natural and non-synthetic.


Our ethical approach is based on respect for all living things = we have not, do not and will never in the future test our products on animals.

Insect Free

The product contains no insects or parts thereof.

Laboratory tested

We check the exact composition and quality of essential oils at a unique level in our laboratory in Ostrava. For more information on the methods by which we discover the secrets of these unique gifts of nature, se you could find out here

Did you know that you can download the oil analysis on the tab of each product, under the „Downloads“ tab? Or just take a look at the a sample example ofPalmarosa essential oil.


The product contains nutritionally valuable superfoods, which are very beneficial for their exceptionally high content of vitamins, minerals and a wide range of bioactive substances.


This product is suitable for vegans. At no stage during development, testing or production of this item were animal or dairy products used.


Green barley is considered one of the oldest green crops. Its effects were discovered 7,000 years ago in the region of ancient China. Based on its beneficial effects, the use of this plant was spread throughout Asia and subsequently to the Middle East. In the following years, awareness of barley spread to Europe and other parts of the world. It was also very popular in ancient Rome, where it was one of the special foods given to gladiators to improve their performance.

Origin and cultivation

This green plant is native to India, where it has been cultivated since time immemorial. It is a very fast growing plant. Ten days after the seeds are planted, young green shoots grow from the sprouts. The shoots are harvested on the 20th day after germination, early in the life of the plant. Plants harvested at this stage of growth represent an important source of nutrients and biologically active substances.

** Production procedure**

Unlike dried extracts, which are made from dried extracted juice, the extraction process is completely omitted in the production of our product. Our product is therefore produced in a different way, which includes the following processes. The harvested shoots of young barley are gently dried and then ground into the resulting powder. It is gently processed to retain as many of its unique properties and maximum nutritional value as possible.

Composition and properties

Based on the time of harvest and the subsequent gentle processing of the shoots, it is a nutritionally important product. Young barley powder is a rich source of minerals, vitamins, amino acids and other phytonutrients in its purely natural form. However, some of the substances contained are sensitive to higher temperatures and barley should therefore be consumed cold. Do not mix with hot drinks, the active enzymes could be damaged.

Since the shoots of young barley are also a natural source of water-insoluble substances, the powder is only partially soluble in water. Insoluble particles can form a sediment at the bottom of the glass, which is quite natural for young barley powder. In case of sediment formation, it is recommended to stir the contents of the glass again and drink the entire contents of the glass. Young barley powder is an ideal ingredient for morning smoothies, cold porridges or yoghurt, where, thanks to the additional components, the small particles of this powder are better dispersed.

Recommended dosage

Stir 1–7 grams daily in water, juice, milk, oatmeal, smoothies, cereal or other foods. Daily intake of barley: 7 g.


  • Do not exceed the recommended daily dose.
  • This product is not intended to replace a varied and balanced diet.
  • Keep out of reach of children.
  • Not suitable for children under 3 years of age or pregnant and lactating women.
  • Store dry, protect from heat.


  • 250 g

Původ: India



[2] ZENG, Yawen et al., 2018. Preventive and Therapeutic Role of Functional Ingredients of Barley Grass for Chronic Diseases in Human Beings. Hindawi-Oxidative Medicine and Cellular Longevity. 1–15.

[3] KOGA, Ryota et al., 2013. Effect of photo-irradiation on the growth and constituents of young green barley (Hordeum vulgare). Agri­cultural Sciences. 4(4), 185–194.

[4] ASTOLFI, Stefania et al., 2010. Supplying sulphur to young S-deficient barley seedlings restores their ability to cope with iron deficiency. Journal of Experimental Botany. 61(3), 799–806.

[5] BENEDET, JOHN A., HISAO UMEDA a TAKAYUKI SHIBAMOTO, 2007. Antioxidant Activity of Flavonoids Isolated from Young Green Barley Leaves toward Biological Lipid Samples. Journal of Agricultural and Food Chemistry. 55, 5499–5504.


Young barley powder, 250 G

Food supplement

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