Are you looking for a gluten-free ingredient to replace flour not only in
thickening dishes?
Discover organic banana powder from Sri Lanka. You will get
pure energy from tropical nature, without added sugar or other
additives, preservatives or colourings.
It is a rich source of natural carbohydrates, fibre, minerals and
vitamins. It will support digestion and help to maintain stable sugar
levels. The potassium, magnesium and vitamin B6 contribute to normal muscle and
nervous system function and reduce fatigue.
You can enjoy banana powder every day, with no regrets or
risks. It is gluten-free and easy to digest, contributing to overall physical
and mental well-being. It is suitable for vegans, children, athletes, seniors
and people with sensitive digestion.
It is excellent as a natural alternative to flour. It can easily be used in
both hot and cold kitchen. Flavours and thickens smoothies,
porridge, soups or sauce.
A tropical greeting with a hefty dose of nutrients and
energy.
Benefits
- Rich in minerals (potassium, magnesium) and
vitamins (B6)
- High fibre content
- 100% pure and natural product
- In organic quality, without artificial additives
(colourings, flavourings, preservatives)
- Suitable for vegans
How banana powder is made
Banana powder is made by gently drying bananas, thus
retaining their high nutrient content. Originating from Sri Lanka, the bananas
are grown in ideal climatic conditions. Gentle drying preserves the natural
taste and nutritional value.
Banana tree (Musa) is a genus of tropical herbs
native to Southeast Asia that includes a large number of species, ranging from
small dwarf to tall, tree-like. These species of banana trees are among the
tallest herbs in the world. The first written mention of bananas comes from
Buddhist texts from around 600 BC and is said to have been enjoyed by Alexander
the Great during his expedition to India.
Bananas are botanically berries. It is one of the few fruits
that contain the amino acid tryptophan supporting a
good mood.
Method of use
It can be used as a partial replacement for flour in baking.
Application tip: Add 2 teaspoons (5 grams) of powder to porridge, smoothies
or your favorite yogurt.
Recommended storage
Store in a dry and dark place, protect from heat. Once opened, store in a
tightly closed container. The silica gel bag in the product is not intended for
consumption.
Ingredients
Organic banana powder (Musa spp.)
Country of origin
Sri Lanka