Are you looking for a superfood that gives you energy, but also sufficient
fiber and other important nutrients?
If you like the slightly bitter taste of blackcurrant, our
freeze-dried chokeberry will be just right for you. It will flavor your
breakfast or snack and at the same time will treat your body with a flood of
important micronutrients – vitamins and minerals.
It is a well-known source of antioxidants, handy helpers in
combating the demands of a busy lifestyle.
It will also provide you with good amount of high fiber
which you need for a perfect line and optimal body processes. Therefore it is
perfect for people with sedentary jobs.
It contains only naturally occurring sugars that your body
can process perfectly.
Upgrade your favorite porridge, smoothie or yogurt and treat yourself
toa healthy meal.
Benefits
Organic quality
The most environmentally friendly processing method (IQF
technology)
Extremely high fiber content
Prolonged feeling of fullness
Support for ideal weight
High nutritional value
Instructions for preparation:
Add two teaspoons (5 g) of powder to porridge, smoothie or your favourite
yoghurt.
RECOMMENDED STORAGE
The powder binds moisture very easily and gradually hardens.
Therefore, keep it in its original packaging throughout the storage period and
always close it tightly after removing the powder. Store in a
sealed container in a dry and dark place at
a maximum temperature of 25 °C.
The package also includes a moisture absorber. The silica
gel bag in the product is not intended for consumption.
Gentle processing
In the production of the powder, chokeberries underwent an extremely
gentle process of express freezing (IQF). It is the
rapid freezing of individual pieces of fruit or vegetables at a very low
temperature, which preserves their original aroma, color,
taste, texture and nutritional value. Freezing is followed
by careful drying. Fruit or vegetable prepared this way is then
ground into fine powder.
Ingredients
BIO Chokeberry powder (Aronia melanocarpa)
Country of origin
Poland
Note
Dried at a low temperature, but the temperature may be slightly higher during
the process.