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BEWIT Sacha inchi oil, BIO

Plukenetia Volubilis Seed Oil

An unusual, unprecedented and extremely nutritious oil – this is Sacha Inchi oil. Its pleasant taste will perfectly complement vegetable salads, spreads, marinades and dips. To replenish valuable phytonutrients, you can also use it directly „by the spoonful“.

EU bio BIO zebra


In stock

21,9 £

18,3 £ without VAT (20%)

BP: 6.27

Code: 4000000025000015

100% pure and natural Ahinsa Laboratory tested Produced with Love Vegan

100% pure and natural

All ingredients contained in the product are 100% pure and natural and non-synthetic.


Our ethical approach is based on respect for all living things = we have not, do not and will never in the future test our products on animals.

Laboratory tested

We check the exact composition and quality of essential oils at a unique level in our laboratory in Ostrava. For more information on the methods by which we discover the secrets of these unique gifts of nature, se you could find out here Or just take a look at the a sample example of.

Produced with Love

The product has been developed and produced in an atmosphere of love, harmony and with intent of giving benefit to all who use it.


This product is suitable for vegans. At no stage during development, testing or production of this item were animal or dairy products used.

Sacha Inchi oil BIO pleasant taste

The exclusivity of this unconventional Sacha Inchi oil lies in its unexpected properties and extraordinary nutritional value, for which it is renowned worldwide. Its pleasant taste makes it great in salads, spreads, marinades, dips and many other cold dishes. To replenish valuable phytonutrients, it can also be eaten directly „by the spoonful“.


As early as 3,000 years ago

Sacha Inchi (Plukenetia volubilis) is a climbing plant native to the South American Amazon. The beneficial effects of the seeds of this plant were already used by the ancient Incas, as early as 3,000 years ago [1, 2]

Processing process

Cold pressed

Sacha Inchi oil is extracted from the seeds of the Peruvian Sacha Inchi plant (Plukenetia Volubilis), in the most gentle way, by cold pressing. The maximum content of vitamins and valuable phytonutrients is preserved in this way.


Oil of life

Essential fatty acids, vitamins A and E, valuable phytonutrients – these are the reasons to include Sacha Inchi oil in your diet. In addition, despite its high content of essential omega-3 fatty acids, it has a pleasant taste. No wonder this Amazonian miracle is often referred to as the "oil of life ". [1, 2]


In salads, spreads, dips and marinades

Sacha Inchi oil is characterized by its pleasant taste and less pronounced aroma. It is used exclusively in cold food preparation, as its beneficial substances are sensitive to high temperatures. It is excellent in vegetable salads, spreads, dips and marinades. To replenish valuable phytonutrients it can also be eaten directly „by the spoonful “.

Country of origin



[1] Goyal, A.; Tanwar, B.; Sihag, M. K.; et al. Sacha inchi (Plukenetia volubilis L.): An emerging source of nutrients, omega-3 fatty acid and phytochemicals. Food Chem. 2022, (373), 1–10.

[2] Kittibunchakul, S.; et al. Evaluation of Sacha Inchi (Plukenetia volubilis L.) By-Products as Valuable and Sustainable Sources of Health Benefits. Horticulturae 2022, (8), 1–12.

ø Nutritional information

  Per 100 ml
Energy value 3700 kJ / 900 kcal
Fat 100 g
– of which saturates 6.2 g
– of which monounsaturated fatty acids 8.4 g
– of which oleic acid (omega 9) 8.4 g
– of which polyunsaturated fatty acids 85.4 g
– of which linoleic acid (omega 6) 36.8 g
– of which alpha-linolenic acid (omega 3) 48.6 g
Carbohydrates 0 g
– of which sugars 0 g
Protein 0 g
Salt 0 g


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