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Taťana Nováková
BEWIT SACHA INCHI OIL BIO
Plukenetia Volubilis Seed Oil
An unusual, unprecedented and extremely nutritious oil – this is Sacha Inchi oil. Its pleasant taste will perfectly complement vegetable salads, spreads, marinades and dips. To replenish valuable phytonutrients, you can also use it directly „by the spoonful“.
CZ-BIO-002
In stock
19,2 £
(18,3 £ without VAT)
Code: 4000000025000015
100% pure and natural
All ingredients contained in the product are 100% pure and natural and non-synthetic.
AHINSA
Our ethical approach is based on respect for all living things = we have not, do not and will never in the future test our products on animals.
Laboratory tested
We check the exact composition and quality of essential oils at a unique level in our laboratory in Ostrava. For more information on the methods by which we discover the secrets of these unique gifts of nature, se you could find out here .
Did you know that you can download the oil analysis on the tab of each product, under the „Downloads“ tab? Or just take a look at the a sample example ofPalmarosa essential oil.
Produced with Love
The product has been developed and produced in an atmosphere of love, harmony and with intent of giving benefit to all who use it.
VEGAN
This product is suitable for vegans. At no stage during development, testing or production of this item were animal or dairy products used.
Sacha Inchi oil BIO pleasant taste
The exclusivity of this unconventional Sacha Inchi oil lies in its unexpected properties and extraordinary nutritional value, for which it is renowned worldwide. Its pleasant taste makes it great in salads, spreads, marinades, dips and many other cold dishes. To replenish valuable phytonutrients, it can also be eaten directly „by the spoonful“.
History
As early as 3,000 years ago
Sacha Inchi (Plukenetia volubilis) is a climbing plant native to the South American Amazon. The beneficial effects of the seeds of this plant were already used by the ancient Incas, as early as 3,000 years ago [1, 2]
Processing process
Cold pressed
Sacha Inchi oil is extracted from the seeds of the Peruvian Sacha Inchi plant (Plukenetia Volubilis), in the most gentle way, by cold pressing. The maximum content of vitamins and valuable phytonutrients is preserved in this way.
Ingredients
Oil of life
Essential fatty acids, vitamins A and E, valuable phytonutrients – these are the reasons to include Sacha Inchi oil in your diet. In addition, despite its high content of essential omega-3 fatty acids, it has a pleasant taste. No wonder this Amazonian miracle is often referred to as the "oil of life ". [1, 2]
Use
In salads, spreads, dips and marinades
Sacha Inchi oil is characterized by its pleasant taste and less pronounced aroma. It is used exclusively in cold food preparation, as its beneficial substances are sensitive to high temperatures. It is excellent in vegetable salads, spreads, dips and marinades. To replenish valuable phytonutrients it can also be eaten directly „by the spoonful “.
Country of origin
Papua New Guinea
Sources
[1] Goyal, A.; Tanwar, B.; Sihag, M. K.; et al. Sacha inchi (Plukenetia volubilis L.): An emerging source of nutrients, omega-3 fatty acid and phytochemicals. Food Chem. 2022, (373), 1–10.
[2] Kittibunchakul, S.; et al. Evaluation of Sacha Inchi (Plukenetia volubilis L.) By-Products as Valuable and Sustainable Sources of Health Benefits. Horticulturae 2022, (8), 1–12.
Taťana Nováková
Paraschiv Florica
