Česky
Română
Magyar
Polski
Deutsch
Slovensky
Nicoletta Mezzina
Selected reviews by the BEWIT team
„Hroznovy olej je nejen pro vnitrni uziti, ale je uzasny jako nosny olej pro vytvoreni vlastni telove kosmetiky. Je uzasny pro svoji lehkost, perfektne se vstrebava do pleti, neni mastny, je bez vune, krasne se roztira, stahuje rozsirene zilky, vydrzi dlouho a nezlukne. A kdyz si damy "daji lahvinku", nemusi to byt vzdy jen vino... velke 1 litrove baleni hroznoveho oleje je vyhodne i cenou. Prijemne posezeni s prezentaci a vyrobou vlastnich olejicku s ruznymi kombinacemi - treba s levanduli na spani, nebo s pomerancem pro aktivitu ci zklidneni s medunkou to je krasny duvod k oddychu a setkavani zen. “
Jana Pechancová
100% pure and natural
All ingredients contained in the product are 100% pure and natural and non-synthetic.
Ahinsa
Our ethical approach is based on respect for all living things = we have not, do not and will never in the future test our products on animals.
Laboratory tested
We check the exact composition and quality of essential oils at a unique level in our laboratory in Ostrava. For more information on the methods by which we discover the secrets of these unique gifts of nature, se you could find out here .
Did you know that you can download the oil analysis on the tab of each product, under the „Downloads“ tab? Or just take a look at the a sample example ofPalmarosa essential oil.
Produced with Love
The product has been developed and produced in an atmosphere of love, harmony and with intent of giving benefit to all who use it.
Vegan
This product is suitable for vegans. At no stage during development, testing or production of this item were animal or dairy products used.
Grape seed oil is one of the rarer seed oils, as it is extracted from the small kernels of the grape (Vitis vinifera). Each grape contains grape seeds, which are usually mechanically separated on a sieve to make wine from the so-called ‚matoliny‘. Matoliny are the residual pomace after pressing wine or other fruit.
The crude oil needs to be stripped of its tannic substances by a refining process. Without this process, the oil would remain very bitter. The refining process produces a very high quality oil and uses a deodorisation process to rid the oil of unpleasant odours. The process is carried out under vacuum, so that there is no oxidation of the oil at high temperatures, which is usually blamed on the consumer. The oil achieves a much higher temperature change during cooking.
The nutritional value of refined oil compared to cold-pressed oil is essentially the same.
Carefully extracted grape seed oil contains approximately 90 % unsaturated fatty acids, of which the essential fatty acid linoleic acid accounts for the largest proportion. The intake of essential fatty acids is very important because we know that our bodies cannot synthesise these acids themselves. Laboratory analysis has confirmed a linoleic acid content of over 70%.
Grapeseed oil is very fine, with a slight green tinge. The oil is known for its high, naturally occurring content of OPC (Oligomeric proanthocyanide complex) – a complex of oligomeric prontocyanidins that acts as a powerful antioxidant.
It can be your helper in cold cooking and cosmetic care.
Store dry, protect from heat.
Czech botanical name: Vinna vine
English name: Grapeseed oil
Latin name: Vitis Vinifera Seed Oil
Country of origin: China
Česky 
Slovensky 
Magyar 
