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ORGANIC MUSTARD OIL

MUSTARD OIL

Sinapis Alba Seed Oil

RAW, cold-pressed mustard oil, which, thanks to this gentle processing method, it retains the maximum amount of substances beneficial to the body.

EU bio BIO zebra

CZ-BIO-002

Out of stock

4,2 £

4,2 £ without VAT (0%)

BP: 2.3

Code: 4100000025000004

100% pure and natural

100% pure and natural

All ingredients contained in the product are 100% pure and natural and non-synthetic.

History

Important part of mustard wraps and soothing ointments

Mustard is considered one of the oldest cultivated oilseeds ever. Mention of the yellow seeds obtained from this plant is recorded in thousands of years old Sanskrit records. With the advent of the first presses, mustard oil was extracted from these seeds, and not only in the area of present-day India. Because of its warming effects, this saturated golden miracle has become an essential part of mustard wraps and soothing ointments.

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It also plays an important role in the kitchen

This is mainly due to its naturally preservative properties and its spicy taste, which is still considered one of the basic flavours of traditional Indian dishes. [1][2][3][4]

Origin and cultivation

The golden miracle that lies within the husk

This annual oilseed grows up to one metre tall and produces smaller, pale yellow flowers that are arranged in raceme-like inflorescences. The fruits of the mustard are shorter husks covered with tiny hairs. Inside the seeds are retained yellow mustard seeds, from which mustard oil is extracted. [1][2][3][4]

Composition and properties

It is an edible, single-grade oil that contains predominantly unsaturated fatty acids in its composition. Thanks to the gentle pressing process and the omission of the refining process, the oil retains its natural content of colouring substances, which are responsible for its yellow to golden hues.

Mustard oil is also a valuable source of essential minerals, fat-soluble vitamins and other phytonutrients, in its most natural form.

Cold pressing preserves the maximum amount of beneficial substances in the oil

We correct the oil pressing process so that the temperature does not exceed 42°C. This prevents the loss of heat-labile substances and unnecessary deterioration of the resulting oil. It is therefore a RAW, cold-pressed oil.

Oil is produced in our production plant

Mustard oil is produced with care and love in our production plant in Ostrava.

Instructions for use

The spicy taste and mustard aroma has many uses

Due to its spicy taste and mustard aroma, this oil is an ideal raw material for the preparation of various salad, vegetable and legume dishes. It has excellent absorption qualities, for which you can also use it in meat marinating – the spices are better absorbed and the finished meat has a more tender consistency. You can also use mustard oil when baking bread or other savoury baked goods. Bread is beautifully yellow, soft and lasts longer after baking. Thanks to the naturally occurring preservatives you will extend the shelf life of the resulting food.

Sources

[1] WU, Y. et al., 2016. Water-soluble yellow mustard mucilage: A novel ingredient withpotent antioxidant properties. International Journal of Biological Macromolecules. 91, 710–715.

[2] AKBAR, Shahid, 2020. Handbook of 200 Medicinal Plants [online]. Springer [cited 2020–05–26]. ISBN 978–3–030–16807–0. Dostupné z: https://doi-org.proxy.k.utb.cz/…-030-16807-0

[3] BOSCARO, Valentina et al. 2018. Antipro­liferative, Proapoptotic, Antioxidant and Antimicrobial Effects of Sinapis nigra L. and Sinapis alba L. Extracts. Molecules. 23(11), 3004.

[4] YAN-FANGA, Xian et al., 2018. Comparison of the anti-inflammatory effects of Sinapis alba and Brassica juncea in mouse models of inflammation. Phytomedicine. 50, 196–204.

ø Nutritional information

  Per 100 ml
Energy value 3367 kJ / 819 kcal
Fats 100 g
– of which saturates 8.5 g
– of which monounsaturated fatty acids 97.2 g
– of which polyunsaturated fatty acids 20.6 g
Carbohydrates 0 g
– of which sugars 0 g
Protein 0 g
Salt <0.1 g

Reviews

ORGANIC MUSTARD OIL

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Monika Juchcińska

Monika Juchcińska

Polski PL (translate)

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BIO OLEJ Z GORCZYCY

Świetny olej jako baza do okladów. Stosuję z olejkiem NOPA do okładów na stawy i do kąpieli z tym że olejkiem. Do kąpieli dodaję też sól Epsom. Taka kąpiel wspaniałe rozgrzewa. Polecam

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+ 2

Romana Hricová

Romana Hricová

Slovensky SK (translate)

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BEWIT Hořčičný olej BIO

Práve som dokončila Bio horčicový olej, ktorý som využívala ako nosný olej do ktorého som nakvapkala podľa potreby to, čo si práve telo žiadalo a čo som používala. Má trochu výraznejšiu pikantnejšiu chuť, ale nie rušivú, takže je chutný aj sám osebe a rozhodne ho vyskúšam v lete aj na šaláty, ktoré sa mi v zime nežiadajú.

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Donata Dobies

Donata Dobies

Polski PL (translate)

Customer verified by product purchase

BIO OLEJ Z GORCZYCY

Fantastyczny olej stosuję go jako olej bazowy wraz z olejkiem Nopa do wcierania w bolące miejsca. Po kilkukrotnym zastosowaniu czuje wyraźną różnicę na plus oczywiście 🙂

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